Curries & Curry Sauces
Whether it’s chicken, lamb, vegetable or even just the sauce on its own, these mild curries are cooked on a really low heat, with an aromatic blend of Indian herbs and spices, crème fraiche and almonds. They can be made as hot as you like, without losing the subtle flavours.
PRICE: £5.00
(per portion)
Curries & Curry Sauces
